Article
Interaction of the GCKR and A1CF loci with alcohol consumption to influence the risk of gout.
Arthritis research & therapy - 5 Jul 2017
Rasheed Humaira, Stamp Lisa K, Dalbeth Nicola, Merriman Tony R
Abstract excerpt
BACKGROUND: Some gout-associated loci interact with dietary exposures to influence outcome. The aim of this study was to systematically investigate interactions between alcohol exposure and urate-associated loci in gout. METHODS: A total of 2792 New Zealand European and Polynesian (Māori or Pacific) people with or without gout were genotyped for 29 urate-associated genetic variants and tested for a departure from...
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