Article
Genetic diversity, antibiotic resistance and biofilm-forming ability of Arcobacter butzleri isolated from poultry and environment from a Portuguese slaughterhouse.
International journal of food microbiology - 1 Mar 2013
Ferreira Susana, Fraqueza Maria J, Queiroz João A, Domingues Fernanda C, Oleastro Mónica
Abstract excerpt
The genus Arcobacter is an emerging pathogen associated with several clinical symptoms. This genus is widely distributed and has been isolated from environmental, animal, food and human samples, where poultry is considered the major source. In this study, forty three Arcobacter butzleri strains isolated from poultry and environment of a Portuguese slaughterhouse, were characterized by pulsed field gel...
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