Article
Occurrence, genetic diversity and antibiotic resistance of Arcobacter sp. in a dairy plant.
Journal of applied microbiology - 1 Oct 2017
Ferreira S, Oleastro M, Domingues F C
Abstract excerpt
AIMS: The aim of this study was to evaluate the occurrence, diversity and resistance to antibiotics of Arcobacter sp. in a dairy plant samples. METHODS AND RESULTS: A total of 75 samples from dairy plant surfaces and materials and several food products collected in different steps of the cheese production process were analysed by culture, under aerobic and microaerobic atmospheric conditions, and by enrichment...
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