Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Large genetic diversity of Arcobacter butzleri isolated from raw milk in Southern Italy.

Food microbiology - 1 Aug 2020

Marta Caruso, Giovanni Normanno, Angela Miccolupo, Loredana Capozzi, Elisabetta Bonerba, Laura Difato, Anna Mottola, Angela Di Pinto, Gianfranco Santagada, Antonio Parisi

Abstract excerpt

Arcobacter butzleri is a zoonotic foodborne pathogen able to cause enteric and extraintestinal diseases. Its occurrence in foodstuff is well recognized worldwide but data on its presence in foods from Southern Italy are scarce. In this study the results on the occurrence and genotyping of Arcobacter spp. in bulk milk samples collected in Southern Italy are reported. Out of 484 samples, 64 (13.2%) resulted...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Food Microbiology
Share to Food Safety

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Genetic Variation

Share to Multilocus Sequence Typing

Source

Identifiers

PMID: 32139002
DOI: 10.1016/j.fm.2019.103403

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence. Graph snapshot: 2026-09-29.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Large genetic diversity of Arcobacter butzleri isolated from raw milk in Southern Italy.PMID 32139002Read ↗

Genotyping, antibiotic resistance and prevalence of Arcobacter species in milk and dairy products.Semantic proximity Read ↗

Multilocus sequence typing reveals genetic diversity of foodborne Arcobacter butzleri isolates in the North of Spain.Semantic proximity Read ↗

Identification of virulence and antibiotic resistance factors in Arcobacter butzleri isolated from bovine milk by Whole Genome SequencingSemantic proximity Read ↗

Arcobacter species and their pulsed-field gel electrophoresis genotypes in Finnish raw milk during summer 2011.Semantic proximity Read ↗

Exploring the diversity of Arcobacter butzleri from cattle in the UK using MLST and whole genome sequencing.Semantic proximity Read ↗

Multilocus sequence typing of Arcobacter butzleri isolates collected from dairy plants and their products, and comparison with their PFGE types.Semantic proximity Read ↗

Occurrence and genetic diversity of Arcobacter butzleri in an artisanal dairy plant in Italy.Semantic proximity Read ↗

Prevalence, virulence gene distribution and genetic diversity of Arcobacter in food samples in Germany.Semantic proximity Read ↗

Prevalence and genetic diversity of arcobacter in food products in the north of Spain.Semantic proximity Read ↗

Arcobacter species detection in Italian composite foodsSemantic proximity Read ↗

Taxonomy, epidemiology, and clinical relevance of the genus Arcobacter.Semantic proximity Read ↗

Genetic characterization of Arcobacter isolates from various sources.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.