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Article

Regulatory polymorphisms in the bovine Ankyrin 1 gene promoter are associated with tenderness and intramuscular fat content.

BMC genetics - 15 Dec 2010

Aslan Ozlem, Sweeney Torres, Mullen Anne Maria, Hamill Ruth M

Abstract excerpt

BACKGROUND: Recent QTL and gene expression studies have highlighted ankyrins as positional and functional candidate genes for meat quality. Our objective was to characterise the promoter region of the bovine ankyrin 1 gene and to test polymorphisms for association with sensory and technological meat quality measures. RESULTS: Seven novel promoter SNPs were identified in a 1.11 kb region of the ankyrin 1 promoter...

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Identifiers

PMID: 21159195
DOI: 10.1186/1471-2156-11-111
PMCID: PMC3022666

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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