Article
Sequence and haplotypes of ankyrin 1 gene (ANK1) and their association with carcass and meat quality traits in yak.
Mammalian genome : official journal of the International Mammalian Genome Society - 1 Apr 2021
Hu Jiang, Gao Xiaoli, Shi Bingang, Chen Haiqing, Zhao Zhidong, Wang Jiqing, Liu Xiu, Li Shaobin, Luo Yuzhu
Abstract excerpt
Ankyrin 1 (ANK1) gene has been demonstrated to be a functional candidate gene for meat quality that helps to constitute and maintain the structure of the cell skeleton. In this study, three contiguous ANK1 regions from yak were analyzed using polymerase chain reaction-single-stranded conformational polymorphism (PCR-SSCP). As a result, nine single-nucleotide polymorphisms (SNPs) were identified, four of them in...
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