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Article

Detection of quantitative trait loci for meat quality traits in cattle.

Animal genetics - 1 Feb 2008

Gutiérrez-Gil B, Wiener P, Nute G R, Burton D, Gill J L, Wood J D, Williams J L

Abstract excerpt

A whole-genome scan was carried out to detect quantitative trait loci (QTL) affecting sensory, organoleptic, physical and chemical properties of meat. The study used phenotypic data from 235 second-generation cross-bred bull calves of a Charolais x Holstein experimental population. Loin muscle samples were evaluated for yield force, intramuscular fat and nitrogen contents, myofibrillar fragmentation index, haem...

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Identifiers

PMID: 18254735
DOI: 10.1111/j.1365-2052.2007.01682.x

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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