Article
Skeletal muscle transcriptional profiles in two Italian beef breeds, Chianina and Maremmana, reveal breed specific variation.
Molecular biology reports - 1 Apr 2016
Bongiorni S, Gruber C E M, Chillemi G, Bueno S, Failla S, Moioli B, Ferrè F, Valentini A
Abstract excerpt
Chianina and Maremmana breeds play an important role in the Italian cattle meat market. The Chianina breed is an ancient breed principally raised for draught. Now this breed is the worldwide recognized producer of top quality beef, tasteful and tender, specifically the famous "Florentine steak". The Maremmana characterized by a massive skeletal structure, is a rustic cattle breed selected for adaptability to the...
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