Article
The influence of tuber mineral element composition as a function of geographical location on acrylamide formation in different Italian potato genotypes.
Journal of the science of food and agriculture - 1 Sept 2010
Whittaker Anne, Marotti Ilaria, Dinelli Giovanni, Calamai Luca, Romagnoli Sigfrido, Manzelli Marco, Palchetti Enrico, Vecchio Vincenzo, Benedettelli Stefano
Abstract excerpt
BACKGROUND: The present study was aimed at examining the effect of tuber mineral composition, distinctive for geographical location, on the expression of acrylamide precursors in three potato genotypes (Arinda, Rossa di Cetica and Sieglinde) in three Italian potato cultivation regions (Puglia, Sicily and Tuscany). RESULTS: Sucrose and amino acids were not correlated with acrylamide formation. In contrast,...
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