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Article

Carcass measurements and meat quality characteristics of dairy suckling kids compared to an indigenous genotype.

Meat science - 1 Jun 2010

Ekiz Bulent, Ozcan Mustafa, Yilmaz Alper, Tölü Cemil, Savaş Türker

Abstract excerpt

Effects of genotype on carcass measurements and meat quality were investigated by using 24 suckling kids from Turkish Saanen, Gokceada and Maltese breeds. Carcass quality characteristics of indigenous kids (Gokceada) were lower than those of dairy type (Turkish Saanen and Maltese) kids. Breed effect on ultimate meat pH, cooking loss, drip loss and Warner Bratzler shear force values were not significant. Meat...

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PMID: 20374893
DOI: 10.1016/j.meatsci.2010.01.006

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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