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Article

Atypical citrate-fermenting Lactococcus lactis strains isolated from dromedary's milk.

Journal of applied microbiology - 1 Feb 2010

Drici H, Gilbert C, Kihal M, Atlan D

Abstract excerpt

AIM: The aim was to isolate and characterize Lactococcus strains with new properties compared to those of usual Lactococcus dairy starters derived from cow's milk. METHODS AND RESULTS: Algerian dromedary's milk was screened for proteolytic isolates able to grow rapidly on agar milk medium. PCR experiments revealed that 74 proteolytic isolates belonged to the genus Lactococcus and harboured the prtP gene encoding...

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PMID: 19663815
DOI: 10.1111/j.1365-2672.2009.04459.x

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

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