Article
Alkylresorcinols in wheat varieties in the HEALTHGRAIN Diversity Screen.
Journal of agricultural and food chemistry - 12 Nov 2008
Andersson Annica A M, Kamal-Eldin Afaf, Fraś Anna, Boros Danuta, Aman Per
Abstract excerpt
The contents of alkylresorcinols (AR) were analyzed in 131 winter wheats, 20 spring wheats, 10 durum wheats, 5 spelt wheats, and 10 early cultivated forms of wheat (5 diploid einkorn and 5 tetraploid emmer), which are part of the HEALTHGRAIN diversity screen. AR were analyzed by gas chromatograph...
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