Article
Genetic polymorphism of the adenosine A2A receptor is associated with habitual caffeine consumption.
The American journal of clinical nutrition - 1 Jul 2007
Cornelis Marilyn C, El-Sohemy Ahmed, Campos Hannia
Abstract excerpt
BACKGROUND: Caffeine is the most widely consumed stimulant in the world, and individual differences in response to its stimulating effects may explain some of the variability in caffeine consumption within a population. OBJECTIVE: We examined whether genetic variability in caffeine metabolism [cytochrome P450 1A2 (CYP1A2) -163A-->C] or the main target of caffeine action in the nervous system [adenosine A(2A)...
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