Article
A soybean G2 glycinin allergen. 2. Epitope mapping and three-dimensional modeling.
International archives of allergy and immunology - 1 Nov 2000
Helm R M, Cockrell G, Connaughton C, Sampson H A, Bannon G A, Beilinson V, Nielsen N C, Burks A W
Abstract excerpt
BACKGROUND: Multiple allergens have been documented in soybean extracts. IgE from individuals allergic to soybeans, but not to peanut, has been shown by immunoblot analysis to bind to proteins with a molecular weight of approximately 22 kD. These findings suggested that this unique protein fraction from soybean might be responsible, in part, for soybean allergic reactivity. The objective of the present study was...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.