Article

Biotechnological activities from yeasts isolated from olive oil mills

2015-02-01

Abstract excerpt

The yeast biota associated to three eastern Spain oil mills has been evaluated. Each environment has associated a characteristic number and variability of yeasts. The D1/D2 rDNA sequencing protocol has been proved to be a useful method to identify 216 yeasts from oleic environments, showing us Candida (several species), Saccharomyces paradoxus, Citeromyces matritensis and Cryptococcus sp. as the most representativ...

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Literature Corpus work: ebdacb0e-2d2f-5126-a9b1-5538c3084569
DOI: 10.1007/s00217-014-2335-4

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