Article
Law of Nanoscale Materials in Food
2023-10-26
Abstract excerpt
Food touches every human and every other species in the world throughout daily life. Food is therefore the subject of extensive regulation nationally, internationally across trade agreements, and under some religious law as well. Nanotechnology has been applied to food since the late 20 th century with attendant implications for food quality, quantity, and distribution. Applications of nanotechnology impacting fo...
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Identifiers and source
- Literature Corpus work
- e6d07f7a-b360-5d59-a942-89f22f804619
- DOI
- 10.22541/au.169829645.52803632/v1