Article

Oil-Encapsulated Nanoplastics from Plastic Disposable Food Containers Induce Rapid Cell Death through Cell Membrane Disruption

2025-04-01

Abstract excerpt

<title>Abstract</title> <p>The rise of food delivery culture has resulted in millions of tons of food-contact plastic containers being used each year, yet the risks of micro(nano)plastics (MNPs) released during the storage of oil-rich foods are still not well understood. Here, we investigated MNP release from polypropylene (PP) and polyethylene (PE)-coated containers under simulated takeout scenarios. When expose...

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Literature Corpus work: aad65dce-b796-52fa-94f4-5221e36f6c0f
DOI: 10.21203/rs.3.rs-6015466/v1

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