Article

In Vitro Digestion and Fecal Fermentation of Polysaccharides from Physalis alkekengi and its Impacts on Human Gut Microbiota

2024-04-02

Abstract excerpt

This study aimed to investigate the effects of in vitro digestion and fermentation of Physalis alkekengi polysaccharides(PAP) and short-chain fatty acids(SCFAs) on the gut microbiome. Human saliva-gastrointestinal digestion and fecal fermentation were simulated in vitro. The results show that the molecular weight of Physalis alkekengi polysaccharides decreased from 8.07×104 to 5.60×104 during saliva-gastroenteriza...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work: e2d43a16-ce8b-550f-b087-3a360004a79b
DOI: 10.21203/rs.3.rs-4166524/v1

Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest

In Vitro Digestion and Fecal Fermentation of Polysaccharides from Physalis alkekengi and its Impacts on Human Gut MicrobiotaDOI 10.21203/rs.3.rs-4166524/v1Read

In vitro digestion and fecal fermentation behaviors of a pectic polysaccharide from okra (Abelmoschus esculentus) and its impacts on human gut microbiotaSemantic proximity Read

Characteristic of polysaccharides from Flammulina velutipes in vitro digestion under salivary, simulated gastric and small intestinal conditions and fermentation by human gut microbiotaSemantic proximity Read

Ganoderma spp. polysaccharides are potential prebiotics: a reviewSemantic proximity Read

Dietary fiber isolated from sweet potato residues promotes a healthy gut microbiome profileSemantic proximity Read

Crosstalk between traditional Chinese medicine‐derived polysaccharides and the gut microbiota: A new perspective to understand traditional Chinese medicineSemantic proximity Read

In vitro and in vivo gastrointestinal digestion and fermentation of the polysaccharide from Ganoderma atrumSemantic proximity Read

Possible beneficial effects of xyloglucan from its degradation by gut microbiotaSemantic proximity Read

Akkermansia muciniphila is a promising probioticSemantic proximity Read

Evaluation of Bacteriome-Modulating Properties of the Crude Polysaccharides Extracted from Cultivated Lentinus polychrous and Lentinus squarrosulus Through In Vitro Fecal Batch FermentationSemantic proximity Read

Prebiotics to Fight Diseases: Reality or Fiction?Semantic proximity Read

The Food Additive Xanthan Gum Drives Adaptation of the Human Gut MicrobiotaSemantic proximity Read

Persea americana for Total Health (PATH-2): Effects of Avocado Consumption on Gastrointestinal Health in a Randomized, Crossover, Complete Feeding TrialSemantic proximity Read