Article

Characteristics of cocoa butter and chocolates obtained from cocoa varieties grown in Bahia, Brazil

2013-09-01

Abstract excerpt

Due to the attack of cacao (Theobroma cacao L.) plants by the fungus Moniliophthora perniciosa which caused witches’ broom disease in the state of Bahia, Brazil, resistant clonal material with elevated productivity and superior physical characteristics has been selected for use in the genetic improvement program and by the cocoa producers themselves. The present study aimed to characterize the cocoa butter and cho...

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Literature Corpus work: e06ffb2a-acf8-5fd0-bb7b-76f533592c54
DOI: 10.1007/s00217-013-2006-x

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