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Whole-Genome Characterization of <i>Proteus mirabilis</i> Isolated from Fermented Soybean, <i>hawaijar</i> : Insights into Foodborne Virulence and Antimicrobial Resistance Determinants

2026-01-09

Abstract excerpt

Proteus mirabilis is a well-known opportunistic pathogen primarily associated with urinary tract and wound infections in humans; however, its presence in fermented foods has rarely been documented. This study reports the first whole-genome characterization of P. mirabilis strain FFPR3MR5, isolated from traditionally fermented soybean (hawaijar) produced in Moirang, Manipur, India, to evaluate its genomic features,...

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Literature Corpus work
db1a48d3-87e8-53b0-b103-47055ad40bfe
DOI
10.64898/2026.01.09.698623
Open publication

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Whole-Genome Characterization of <i>Proteus mirabilis</i> Isolated from Fermented Soybean, <i>hawaijar</i> : Insights into Foodborne Virulence and Antimicrobial Resistance DeterminantsDOI 10.64898/2026.01.09.698623
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