Article

Fish Allergenicity Ladder and Parvalbumin Epitopes for Predicting Clinical Cross-reactivity and Reintroduction

2024-08-31

Abstract excerpt

not-yet-known not-yet-known not-yet-known unknown Background: IgE-mediated fish allergy has long been considered an umbrella term due to the high cross-reactivity of parvalbumin, the major fish allergen. Yet, clinical tolerance to certain fish highlights allergenicity differences. In this study, we sought to construct a fish allergenicity ladder and identify fish parvalbumin epitopes to improve the diagnosis o...

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Literature Corpus work: ce8d1339-c322-5701-955c-5ba31ed5f73c
DOI: 10.22541/au.172512280.07521491/v1

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