Article

Fish Allergy Management: From Component-Resolved Diagnosis to Unmet Diagnostic Needs

2019-10-28

Abstract excerpt

Abstract Purpose of review Fish is a common elicitor of IgE-mediated food allergy. Fish includes a large variety of foods, in terms of species and food processing, with marked distinction in local diets around the globe. Fish-allergic patients present with phenotypic diversity and major differences in levels of clinical cross-reactivity, features that pose an important challenge for the clinical diagnosis and mana...

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Literature Corpus work: 31986d20-ad1c-5821-9901-f890f8abf8c4
DOI: 10.1007/s40521-019-00235-w

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