Article
Rapid and sensitive detection of Salmonella spp. in raw minced meat samples using droplet digital PCR
2020-10-01
Abstract excerpt
With its ability to easily infect each step of food production chain, Salmonella spp. stands as one of the most important foodborne pathogens which impose threats against economy and human health by creating high morbidity and mortality, worldwide. Although sensitive screening and detection methodologies based on common conventional techniques have been developed for Salmonella spp., their long turnaround time and...
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Identifiers and source
- Literature Corpus work
- aa13fa5b-be7c-53d9-bdc9-31069ac420a2
- DOI
- 10.1007/s00217-020-03531-x
