Article

X chromosome association analyses using multiple models identifies 18 genetic loci influencing dietary intake in UK Biobank

2026-04-27

Abstract excerpt

Although dietary intake is a leading risk factor for many common diseases, adherence to dietary recommendations remains low. This may partly reflect limited consideration of individual differences in eating behavior that arise from both environmental and genetic factors. While genome-wide association studies (GWAS) of dietary intake have identified hundreds of associated loci, the X chromosome has largely been ign...

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Literature Corpus work: 9b06a056-0bb1-52de-86ab-2f79cc9beb2f
DOI: 10.64898/2026.04.24.720538

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