Article

Colour change in potato (Solanum tuberosum L.) tubers by disruption of the anthocyanin pathway via ribonucleoprotein complex delivery of the CRISPR/Cas9 system

2023-08-18

Abstract excerpt

<title>Abstract</title> <p>Potato is an important part of the traditional Norwegian diet, and the crop faces several challenges with respect to pests and diseases, as well as the increasingly challenging changes in climate. Genome editing may provide tools to improve the resilience of Norwegian potato cultivars to new climate challenges. We have altered the skin colour of two potato cultivars, ‘Desirée’ and ‘Nans...

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Literature Corpus work: 982c4afe-890a-5481-9b18-400f9dfb8c30
DOI: 10.21203/rs.3.rs-3246185/v1

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