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Article

Ultra-processed food consumption and risk of lung cancer: Results from a Prospective Study

2024-09-30

Abstract excerpt

<h4>Background and Aims</h4> There is limited evidence on the link between ultra-processed food (UPF) intake and the risk of lung cancer (LC). This study examined the association between UPF and LC risk using data from the Prostate, Lung, Colorectal, and Ovarian (PLCO) cancer trial. <h4>Methods</h4> This study involved PLCO participants (n = 96,607, aged ≥ 55 years) who were followed between 1998 and 2009. Food it...

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Literature Corpus work
83d6f6c9-314a-5920-914c-46407a9a9480
DOI
10.1101/2024.09.27.24314515
Open publication

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Ultra-processed food consumption and risk of lung cancer: Results from a Prospective StudyDOI 10.1101/2024.09.27.24314515
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