Article
Foodomics: A new approach in food quality and safety
2021-02-01
Abstract excerpt
Background.The progress in the analytical methods in food science and technology brought about a novel and modern approach concerning human health and food quality and safety. Foodomics is a recently coined term and is an integration of relevant omics disciplines. The constituent omics approaches have extensively been applied in biology and medical domains so far. Recently, food and nutrition scientists have also...
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Identifiers and source
- Literature Corpus work
- b96a73f0-ae21-5622-a7b9-e3292b09840d
- DOI
- 10.1016/j.tifs.2020.11.028