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Prevalence of Shiga‐like toxin producing Escherichia coli strain (E. coli O157) in freshly consumed vegetables and its characterization

2019-02-01

Abstract excerpt

Escherichia coli is a vast genus with various beneficial to harmful species. O157:H7 is a shiga‐like toxin (stx) producing E. coli that cause's major health threats in humans, through oral route. However, the presence of E. coli O157:H7 in vegetables is not yet reported in India. Hence, we surveyed the vegetables markets and enumerated the presence of E. coli O157 in freshly consumed vegetables namely, cucumber, r...

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Literature Corpus work
5e8275cd-cade-5cca-8518-8855be05434f
DOI
10.1111/jfs.12577
Open publication

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