Article
Protein function achieved through multiple covalent states
2019-11-01
Abstract excerpt
The structure of proteins is defined by two main types of covalent bonds; the peptide bonds that link the amino acid residues and disulfide bonds that link pairs of cysteine amino acids. Disulfide bonds are introduced during protein folding and their formation is assumed to be complete in the mature, functional protein. We tested this assumption by quantifying the redox state of disulfide bonds in human blood prot...
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Identifiers and source
- Literature Corpus work
- 5ace6269-48a9-592d-82f2-c2d386757cb2
- DOI
- 10.1101/828368