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Advances in the detection of virulence genes of Staphylococcus aureus originate from food

2019-12-12

Abstract excerpt

Human health is threatened by foodborne illness and Staphylococcus aureus is a common foodborne pathogenic bacteria. It can cause food poisoning when we are infected, therefore, it is necessary to detect pathogenic bacteria. The virulence genes and detection methods of S. aureus are summarized from literatures. Traditional detection methods are simple but need bacteria enrichment and to prolong detection time. Imm...

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Literature Corpus work
4555b9d4-cc43-523e-9db0-9599476c821b
DOI
10.1016/j.fshw.2019.12.004
Open publication

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Advances in the detection of virulence genes of Staphylococcus aureus originate from foodDOI 10.1016/j.fshw.2019.12.004
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