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Article

First Report of Pectobacterium aroidearum Causing Soft Rot of Pepper (Capsicum annuum) Fruits in Brazil

2020-11-01

Abstract excerpt

During field inspections carried out in August 2016, pepper (Capsicum annuum) plantations located in municipalities of the state of Pernambuco, Brazil, presented an incidence of 10 to 18% of pepper fruits still stuck to plants showing symptoms of soft rot. At least one pepper fruit with soft rot symptoms was collected at every municipality for identification of the bacterium. The strains were selectively isolated...

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Literature Corpus work
39ca5166-9f7d-5020-9123-240b61909738
DOI
10.1094/pdis-02-20-0403-pdn
Open publication

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First Report of Pectobacterium aroidearum Causing Soft Rot of Pepper (Capsicum annuum) Fruits in BrazilDOI 10.1094/pdis-02-20-0403-pdn
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