Article

Serratia marcescens associated with bell pepper (Capsicum annuum L.) soft-rot disease under greenhouse conditions

2014-01-01

Abstract excerpt

Soft-rotting bacteria affecting bell peppers crops represent an economically destructive disease of growing importance worldwide. In Venezuela since 2006, soft-rot symptoms have been occasionally observed in bell pepper fruits grown under greenhouse conditions. Affected fruits presented water-soaked lesions that progressed to complete fruit maceration. Bacteria were isolated from water-soaked lesions in order to i...

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Literature Corpus work: d4eb63ab-6019-5282-9098-fe4a3ff407ad
DOI: 10.1007/s10658-013-0300-x

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