Article

Development of Cereal Bars Containing Pineapple Peel Flour (Ananas comosus L. Merril)

2016-10-01

Abstract excerpt

Cereal bars are nutritious food composed of several ingredients including cereals, fruits, nuts and sugar among others. Thus, this study aimed to develop cereal bars containing pineapple peel flour. A completely randomized design was used with four treatments, as follows: Control (0% flour); T1 (3% flour); T2 (6% flour); and T3 (9% flour), for the variables moisture, ash, protein, fat, crude fiber and carbohydrate...

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Literature Corpus work: 063865c6-1525-5bd7-b1bc-66f62547860a
DOI: 10.1111/jfq.12222

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