Article
Effect of 360His mutation in apolipoprotein A-IV on plasma HDL-cholesterol response to dietary fat.
Journal of lipid research - 1 Oct 1997
Jansen S, Lopez-Miranda J, Ordovas J M, Zambrana J L, Marin C, Ostos M A, Castro P, McPherson R, Lopez Segura F, Blanco A, Jimenez Pereperez J A, Perez-Jimenez F
Abstract excerpt
In order to determine whether genetic variability of apolipoprotein (apo) A-IV is responsible for the improvement in lipid profile when dietary saturated fats are replaced by carbohydrates or monounsaturated fats, 41 healthy male subjects were studied: 33 were homozygous for the 360Gln allele and...
Topics
- Adult
- Apolipoprotein A-I
- Apolipoproteins A
- Carrier Proteins
- Cholesterol Ester Transfer Proteins
- Cholesterol, HDL
- Cholesterol, LDL
- Diet, Fat-Restricted
- Dietary Carbohydrates
- Dietary Fats
- Energy Metabolism
- Fatty Acids
- Fatty Acids, Monounsaturated