Article
The impact of single nucleotide polymorphisms on the absorption, distribution, metabolism, and excretion of dietary (poly)phenols: a critical systematic review.
Food & function - 8 Dec 2025
Tosi Nicole, Bragazzi Nicola Luigi, Mignogna Cristiana, Treccani Mirko, Bresciani Letizia, Vauzour David, Malerba Giovanni, Barili Valeria, Martorana Davide, Del Rio Daniele, Mena Pedro
Abstract excerpt
Response to (poly)phenol intake is highly variable among subjects, and genetic variants may contribute to such variability. However, evidence addressing this assumption is currently lacking. To address such shortcomings, we systematically reviewed the current literature and selected twelve studies looking at associations between the inter-individual variability in (poly)phenol bioavailability and metabolism and...
Read the complete abstract on PubMedTopics
- Polymorphism, Single Nucleotide
- Humans
- Polyphenols
- Biological Availability
