Article
Engineering Saccharomyces boulardii for Probiotic Supplementation of l ‐Ergothioneine
1 Nov 2024
Abstract excerpt
Saccharomyces boulardii, as a probiotic yeast, has shown great potential in regulating gut health and treating gastrointestinal diseases. Due to its unique antimicrobial and immune-regulating functions, it has become a significant subject of research in the field of probiotics. In this study, we aim to enhance the antioxidant properties of S. boulardii by producing l-ergothioneine (EGT). We first constructed a...
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