Article
Carcass, visceral organ, and meat quality properties of two broiler hybrids differing in growth rates.
Animal science journal = Nihon chikusan Gakkaiho - 1 Jan 2000
Akyüz Hilal Çapar, Onbaşılar Esin Ebru
Abstract excerpt
This study aimed to determine the carcass, visceral organ, and meat properties according to the sex in slow growing broilers (SGB) and fast growing broilers (FGB). Six broilers from each genotype and sex group were slaughtered every week. It was determined that the difference between SGB and FGB in terms of carcass yield occurred at the highest level at 5 weeks and this difference continued until the age of...
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