Article
Associations of dietary cholesterol and fat, blood lipids, and risk for dementia in older women vary by APOE genotype.
Alzheimer's & dementia : the journal of the Alzheimer's Association - 1 Dec 2023
Dunk Michelle M, Li Jie, Liu Simin, Casanova Ramon, Chen Jiu-Chiuan, Espeland Mark A, Hayden Kathleen M, Manson JoAnn E, Rapp Stephen R, Shadyab Aladdin H, Snetselaar Linda G, Van Horn Linda, Wild Robert, Driscoll Ira
Abstract excerpt
INTRODUCTION: Whether apolipoprotein E's (APOE's) involvement in lipid metabolism contributes to Alzheimer's disease (AD) risk remains unknown. METHODS: Incident probable dementia and cognitive impairment (probable dementia+mild cognitive impairment) were analyzed in relation to baseline serum lipids (total, low-density lipoprotein [LDL], high-density lipoprotein [HDL], non-HDL cholesterol, total-to-HDL,...
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