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Article

Opportunities for genomic selection of cheese-making traits in Montbéliarde cows.

Journal of dairy science - 1 Jun 2022

Sanchez M P, Tribout T, Fritz S, Wolf V, Laithier C, Brochard M, Boichard D

Abstract excerpt

As part of the From'MIR project, traits related to the composition and cheese-making properties (CMP) of milk were predicted from 6.6 million mid-infrared spectra taken from 410,622 Montbéliarde cows (19,862 with genotypes). Genome-wide association studies of imputed whole-genome sequences highlighted candidate SNPs that were then added to the EuroG10K BeadChip, which is routinely used in genomic selection. In...

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Identifiers

PMID: 35450715
DOI: 10.3168/jds.2021-21558

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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