Article
Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
3 Feb 2022
Abstract excerpt
Abstract Background Yoghurt contains live bacteria that could contribute via modulation of the gut microbiota to its reported beneficial effects such as reduced body weight gain and lower incidence of type 2 diabetes. To date, the association between yoghurt consumption and the composition of the gut microbiota is underexplored. Here we used clinical variables, metabolomics, 16S rRNA and shotgun metagenomic...
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