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Article

Dietary Mediators of the Genetic Susceptibility to Obesity-Results from the Quebec Family Study.

The Journal of nutrition - 11 Jan 2022

Jacob Raphaëlle, Bertrand Catherine, Llewellyn Clare, Couture Christian, Labonté Marie-Ève, Tremblay Angelo, Bouchard Claude, Drapeau Vicky, Pérusse Louis

Abstract excerpt

BACKGROUND: Recent studies showed that eating behaviors such as disinhibition, emotional and external eating, and snacking mediate genetic susceptibility to obesity. It remains unknown if diet quality and intake of specific food groups also mediate the genetic susceptibility to obesity. OBJECTIVE: This study aimed to assess if diet quality and intakes of specific food groups mediate the association between a...

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Identifiers

PMID: 34610139
DOI: 10.1093/jn/nxab356
PMCID: PMC8754573

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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