Article
Diet-Derived Circulating Antioxidants and Risk of Coronary Heart Disease: A Mendelian Randomization Study.
Journal of the American College of Cardiology - 5 Jan 2021
Luo Jiao, le Cessie Saskia, van Heemst Diana, Noordam Raymond
Abstract excerpt
BACKGROUND: Previously, observational studies have identified associations between higher levels of dietary-derived antioxidants and lower risk of coronary heart disease (CHD), whereas randomized clinical trials showed no reduction in CHD risk following antioxidant supplementation. OBJECTIVES: The purpose of this study was to investigate possible causal associations between dietary-derived circulating...
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