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Genome-wide association mapping for protein, oil and water-soluble protein contents in soybean.

Molecular genetics and genomics : MGG - 1 Jan 2021

Zhang Shanshan, Hao Derong, Zhang Shuyu, Zhang Dan, Wang Hui, Du Haiping, Kan Guizhen, Yu Deyue

Abstract excerpt

As a globally important legume crop, soybean provides excellent sources of protein and oil for human and livestock nutrition. Improving seed protein and oil contents has always been an important objective in soybean breeding. Water-soluble protein plays a significant role in the processing and efficacy of soybean protein. Here, a genome-wide association study (GWAS) of seed compositions (protein, oil, and...

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PMID: 33006666
DOI: 10.1007/s00438-020-01704-7

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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