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Identification of the quantitative trait loci (QTL) underlying water soluble protein content in soybean.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Feb 2013

Lu Weiguo, Wen Zixiang, Li Haichao, Yuan Daohua, Li Jinying, Zhang Hui, Huang Zhongwen, Cui Shiyou, Du Weiijun

Abstract excerpt

Water soluble protein content (SPC) plays an important role in the functional efficacy of protein in food products. Therefore, for the identification of quantitative trait loci (QTL) associated with SPC, 212 F(2:9) lines of the recombinant inbred line (RIL) population derived from the cross of ZDD09454 × Yudou12 were grown along with the parents, in six different environments (location × year) to determine...

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PMID: 23052024
DOI: 10.1007/s00122-012-1990-8

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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