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Toxicity of three types of arsenolipids: species-specific effects in Caenorhabditis elegans

23 Mar 2020

Abstract excerpt

Although fish and seafood are well known for their nutritional benefits, they contain contaminants that might affect human health. Organic lipid-soluble arsenic species, so called arsenolipids, belong to the emerging contaminants in these food items; their toxicity has yet to be systematically studied. Here, we apply the in vivo model Caenorhabditis elegans to assess the effects of two arsenic-containing...

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PMID: 32232250
DOI: 10.1039/d0mt00039f

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