Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genomic, transcriptomic, and metabolic characterizations of Escherichia coli adapted to branched-chain higher alcohol tolerance.

Applied microbiology and biotechnology - 1 May 2020

Wang Baowei, Guo Yufeng, Xu Zixiang, Tu Ran, Wang Qinhong

Abstract excerpt

Microbial-produced branched-chain higher alcohols (BCHAs), such as isopropanol, isobutanol, and isopentanol in Escherichia coli, have emerged as promising alternative biofuels under development. Elucidating and improving the tolerance of E. coli to BCHAs are important issues for microbial production of BCHAs due to their physiological inhibitory effect. Previous works aimed at understanding the genetic basis of...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Adaptation, Physiological
Share to Energy Metabolism

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Escherichia coli Proteins

Share to Gene Expression Regulation, Bacterial

Share to Genome, Bacterial

Share to Genomics

Share to Metabolic Engineering

Share to Transcriptome

Source

Identifiers

PMID: 32189046
DOI: 10.1007/s00253-020-10507-0

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genomic, transcriptomic, and metabolic characterizations of Escherichia coli adapted to branched-chain higher alcohol tolerance.PMID 32189046Read ↗

Global Functional Analysis of Butanol-Sensitive Escherichia coli and Its Evolved Butanol-Tolerant Strain.Semantic proximity Read ↗

Improvement of isopropanol tolerance of Escherichia coli using adaptive laboratory evolution and omics technologies.Semantic proximity Read ↗

Evolution, genomic analysis, and reconstruction of isobutanol tolerance in Escherichia coli.Semantic proximity Read ↗

Evolution combined with genomic study elucidates genetic bases of isobutanol tolerance in Escherichia coli.Semantic proximity Read ↗

Genome-wide Escherichia coli stress response and improved tolerance towards industrially relevant chemicals.Semantic proximity Read ↗

Multi-omics Quantification of Species Variation of Escherichia coli Links Molecular Features with Strain Phenotypes.Semantic proximity Read ↗

The isc gene cluster expression ethanol tolerance associated improves its ethanol production by organic acids flux redirection in the ethanologenic Escherichia coli KO11 strain.Semantic proximity Read ↗

Metabolic adaptation of adherent-invasive Escherichia coli to exposure to bile saltsSemantic proximity Read ↗

Systematic phenome analysis of Escherichia coli multiple-knockout mutants reveals hidden reactions in central carbon metabolism.Semantic proximity Read ↗

Laboratory evolution reveals general and specific tolerance mechanisms for commodity chemicals.Semantic proximity Read ↗

Improving ethanol tolerance of Escherichia coli by rewiring its global regulator cAMP receptor protein (CRP).Semantic proximity Read ↗

The aldehyde dehydrogenase, AldA, is essential for L-1,2-propanediol utilization in laboratory-evolved Escherichia coli.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.