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Uric acid in plants and microorganisms: Biological applications and genetics - A review

11 May 2017

Abstract excerpt

Uric acid increased accumulation and/or reduced excretion in human bodies is closely related to pathogenesis of gout and hyperuricemia. It is highly affected by the high intake of food rich in purine. Uric acid is present in both higher plants and microorganisms with species dependent concentration. Urate-degrading enzymes are found both in plants and microorganisms but the mechanisms by which plant degrade uric...

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PMID: 28748114
DOI: 10.1016/j.jare.2017.05.003

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