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Article

Old Apple (Malus domestica L. Borkh) Varieties with Hypoallergenic Properties: An Integrated Approach for Studying Apple Allergenicity.

Journal of agricultural and food chemistry - 7 Dec 2016

Vegro Mara, Eccher Giulia, Populin Francesca, Sorgato Chiara, Savazzini Federica, Pagliarani Giulia, Tartarini Stefano, Pasini Gabriella, Curioni Andrea, Antico Andrea, Botton Alessandro

Abstract excerpt

Freshly consumed apples (Malus domestica L. Borkh) can cause allergic reactions because of the presence of four classes of allergens. Knowledge of the genetic factors affecting the allergenic potential of apples would provide important information for the selection of hypoallergenic genotypes, which can be combined with the adoption of new agronomical practices to produce fruits with a reduced amount of...

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PMID: 27933989
DOI: 10.1021/acs.jafc.6b03976

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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