Article
Phenotypic and Genotypic Alterations of Durancin GL-Resistant Enterococcus durans Strains.
Foodborne pathogens and disease - 1 Jun 2016
Du Lihui, Liu Lingping, Liu Fang, Ju Xingrong, Yuan Jian
Abstract excerpt
The emergence and spread of bacteriocin-resistant bacteria threaten the efficiency of bacteriocin usage as food preservatives. In this experiment, 19 selected Enterococcus durans strains acquired resistance after exposure to durancin GL, and the mutants had similar intermediate levels of resistance. One wild-type E. durans KLDS 6.0603 and its two resistant mutants, E. durans KLDS 6.0603-2 and E. durans KLDS...
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