Article
Introgression of leginsulin, a cysteine-rich protein, and high-protein trait from an Asian soybean plant introduction genotype into a North American experimental soybean line.
Journal of agricultural and food chemistry - 25 Mar 2015
Krishnan Hari B, Kim Won-Seok, Oehrle Nathan W, Alaswad Alaa A, Baxter Ivan, Wiebold William J, Nelson Randall L
Abstract excerpt
Soybean is an important protein source for both humans and animals. However, soybean proteins are relatively poor in the sulfur-containing amino acids, cysteine and methionine. Improving the content of endogenous proteins rich in sulfur-containing amino acids could enhance the nutritive value of soybean meal. Leginsulin, a cysteine-rich peptide, predominantly accumulates in Asian soybean accessions but not in...
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